Easter seems to mark the boundary between summer and winter - we don't really have autumn here in Perth. Definitely no wonderful show of leaf colour.
Yesterday was hot (34.3 Celsius). We had a family lunch outside and almost considered bringing out a couple of electric fans to stir the air.
Today it is raining - a nice gentle dripping that will do the garden a great deal of good. It is still quite warm though.
Lunch yesterday was a major production. Graham brought his speciality of ceviche and I made hors d'oeuvres of cream cheese, capers and smoked salmon garnished with dill. As well there was crayfish (Western rock lobster - a great special at a local supermarket) with homemade Mary Rose sauce. There is a recipe here. I don't use whisky in mine though.
Later there was ham and turkey and spiced lamb riblets with beetroot salad, chickpea salad, egg and potato salad and a tossed green salad plus freshly baked Turkish bread. No-one wanted dessert - strange, that.
And I forgot to take any photos of the feast.
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1 comment:
Happy Easter! Your feast sounds mouth watering :) Hope you had a great day.
We are loving the rain today too!
Shirley
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